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The Story Behind Sushi K Kamizato

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Step into the culinary haven of our Japanese restaurant, nestled in the heart of Port Coquitlam. Helmed by Executive Chef Keith Kamizato, hailing from Okinawa, Japan, every visit promises a symphony of flavors crafted with the freshest ingredients and a dedication to culinary excellence.

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Immerse yourself in the art of Omakase dining while in a rock-music atmosphere, where Chef Keith's expertise shines through each meticulously curated course, transporting you to Japan with every bite.

With his wife Chika, Keith has looked to bring his love for rock music and culinary talents of Omakase sushi together in opening Sushi K Kamizato. Together they strive to make your experience unique and entertaining while you experience Keith's love for rock music. We hope you enjoy our eclectic atmosphere and stay a while.

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